Descrizione
The Jewish Holidays
Traditions, songs and prayers for the eight main Jewish festivals described in the Ashkenazic, Sephardic and Italian tradition. Jewish holiday cooking: menus and recipes from all over the world.
Tradition songs and recipes from all over the world
A cura: Prof. Giacomo Saban
Autori: Giacomo Saban, Nello Pavoncello, Claudia Ottolenghi, Miriam Piperno, Yvette Saban, Lalla Blum
Prefazione: Rabbino Prof. Elio Toaff
Pagine: 252
Numero Illustrazioni: in color and gold – facsimile of manuscripts from the Vatican and Jerusalem museums. Several black and white illustrations from Judaica collections
Lingua: inglese